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A Guide To Chocolate
Bitter, bubbly, and spicy—these were the characteristics of chocolates during the earlier times. According to studies, the Aztecs were the first to discover chocolate, although no one is sure as to exactly how this came about. Cacao trees were abundant in the deep jungles of Central America. The Aztecs collected seeds from these trees. After fermenting and drying these seeds, they were roasted and crushed with spices and water, bringing forth the first version of chocolate. Chocolate was once a ceremonial drink in Central America. Chocolate played a big part in the social and religious practices of the people from this area. Chocolate was further considered a sacred item, earning the...
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Alaskan Wild Salmon
For years health experts have been promoting the benefits of eating fish. The oils in fish have been known to help fight cancer, and other dangerous diseases. The omega 3’s that fish contain can also help the body stay healthy. Fish also provides valuable sources of vitamins, and minerals that are rarely found in meat, and vegetables. Salmon is one of the healthiest fishes to eat, and coincidently one of the most popular fishes consumed by the public today. Wild salmon is known to be much better for your body then farm raised salmon. Wild salmon can be found in a number of places, but the most robust wild salmon come from Alaska. Think about it, if it’s good enough for the...
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The 80/20 Rule of Healthy Eating
The 80/20 Rule of Healthy Eating January is the month we all resolve to eat well. But that doesn’t mean our plates must always be filled with broccoli and Brussels sprouts or that we have to swear off the snacks, desserts and other foods we love, which may be, nutritionally speaking, not so good for us. Although we may need to taper the serving sizes, we can still eat the foods we enjoy by adopting “The 80-20 Rule.” In 1906 Vilfredo Pareto, an Italian economist, observed that 20% of the Italian people owned 80% of their country’s wealth. This observation over time and through application in a variety of environments has come to be called Pareto’s Principle and the “The 80-20 Rule.” The...
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The Five Keys to Healthy Eating Part I

Author: Jeremy Likness


Copyright 2005 Jeremy Likness



Healthy eating is about more than calories or following the latest dietary fad. Trends come and go. Healthy bodies have been around for thousands of years, before there were magic bullets for instant fat loss marketed on major television stations or promising easy weight loss in flashy colors on the pages of magazines. By embracing your individuality, and learning how to apply the five keys of healthy eating to your own lifestyle, you can transcend these temporary fads and ease into a lifelong habit of living lean.

1. Enjoy what you eat

Whether someone is following the Atkins diet, the South Beach diet, the advice contained in Tom Venuto's e-Book, “Burn the Fat, Feed the Muscle” or even a program of their own design, success depends on enjoying what you eat. When you don't enjoy your food, you resist it. Resistance creates stress and stress is counter-productive to fat loss. It is important to look at eating as a part of your life, not a chore that interrupts your life.

The question ultimately becomes, “How do I learn to enjoy healthy foods?” Most people did not enjoy their first cup of coffee or can of beer. What happened is that in their environment, external pressures – stress, fatigue, peer pressure – created a desire to enjoy that steaming hot espresso or to be able to chug down a draught of beer with the best of their buddies. Eventually, a strange thing happened – when the coffee cup was repeatedly associated with more energy or productivity, or simply the pleasure of settling down to read something while draining the cup, or when the beer became associated with fun times and great parties, they “acquired a taste.”

You can acquire a taste for healthy foods. It is important to understand how you operate, to determine if it makes sense to go “cold turkey” or transition. Many people cling to diets that allow “free days” or “gorge fests” because they never really learn to enjoy the healthy food – they need the psychological crutch of getting comfortable again (if comfortable means bloated and nauseous from overeating junk food) and live from “free day” to “free day.” Is this you? If so, you might start transitioning and looking for an alternative. Instead of a free day, how about this: have a few free meals and then focus on enjoying the food that you consume throughout the week. Experiment with new recipes. Don't like raw vegetables? Try steamed. Don't like them plain? Spice them up. As you lose weight and gain energy, focus on the connection between your healthy foods and your new physique. Before long, you might even “acquire a taste” for healthy foods.

2. Believe in what you are doing

Belief is an important component of any lifestyle. If you don't believe what you are doing will work, why should you continue to do it? Often times, the lack of belief is not in the program you are following, but rather in yourself. Food is an addiction that is no different than addiction to cigarettes, alcohol, or illegal drugs. To overcome this addiction, the first place to look is within you. Without faith, you are going to allow fear to maneuver you into a position to binge, overeat, and sabotage yourself.

When you don't believe, you simply “do.” It is a frustrating concept, especially for analytical people, because they want to have a simple set of rules. It is easy as an analytical person to get into your comfort zone. Find an equation that spits out a number of calories. Get a “ratio” of foods – 40% protein, 40% carbs, 20% fat, right? Then you have that exact formula and you are ready to go. Unfortunately, if it were that simple, more people would be sharing their success story (and their formulas) with everyone else.

The fact is that it is not the calorie or the formula or the ratio that determines your success. It is you. Whether you are on a high protein, low fat, no-sugar, or other program, your success will be determined by the level of your belief. I have witnessed people achieve success using many different nutrition styles, and the common element that linked their success was belief. If you asked them, “Will you lose your weight,” they would reply, “Absolutely.” If you cannot state that without confidence, it is time to find something you can believe in ... and more often than not, it will not be a new program, but you. Believe in you.

We will cover the next three keys in part II.



About the author:
Jeremy Likness is a world-renowned Health Coach and author of the internationally-selling e-Book, Lose Fat, Not Faith. A Certified Fitness Trainer and Specialist in Performance Nutrition, Jeremy lost over 65 pounds of fat himself before launching his company, http://www.NaturalPhysiques.comwith the mission to transform thousands of lives one success story at a time. Jeremy specializes in lifestyle changes with a unique approach to health and wellness that starts on the inside.





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Healthy Eating: A Key Component of a Healthy Lifestyle
Why is healthy eating so important? You hear a lot today about the benefits of living a healthier lifestyle. It's all over the media ... almost everywhere you look. You can't turn around without hearing about low carb diets, such as The Atkins diet, the South Beach Diet, The Zone Diet, and lots of other healthy eating trends for losing weight and other benefits. So is eating healthy nothing more than the latest fad? The answer is a resounding NO! Healthy eating has always been an important factor in building a healthy mind, a healthy body, and a healthy spirit. That has never been truer than it is today. One of the reasons you hear more about eating healthy these days is because-—thanks to the discoveries of modern medicine-—experts now know so much more about the direct and powerful benefits of making healthy food choices. HEALTHY EATING HAS DIRECT BENEFITS No matter what your health status is currently, eating healthy can help you improve it. Healthy diets can also provide protection against a whole host of conditions and diseases, including... * heart disease * diabetes * obesity * cancer * high blood pressure * high cholesterol * osteoarthritis And when you eat healthy, you'll enjoy so many more benefits too, such as: * Healthier cholesterol levels * Higher energy levels and greater endurance * Improved sleep * Better concentration and focus * Weight loss (if needed) * Improved appearance and self esteem * Fewer visits to doctors * Increased ability to fight infections HOW TO EAT HEALTHY So what do we mean exactly by the term "healthy diet?" Eating healthy is nothing more than making wise food choices each and every day about what you eat. In general, a healthy diet is all about keeping things in balance....
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